For those who love quick and easy recipes, I present you this suggestion: Salmon with orange and avocado salad. This delicious recipe is from the dear Mafalda Almeida.
INGREDIENTS:
2 salmon loins
2 tablespoons olive oil
2 tablespoons balsamic vinegar
2 tablespoons soy sauce
1 tablespoon agave syrup (or honey)
3 chopped garlic cloves
Salt and pepper, to taste
1 avocado
1 orange
1/2 onion, chopped
Chopped coriander, to taste
PREPARATION METHOD:
Start by preparing the salmon marinade: mix the olive oil with the balsamic vinegar, soy sauce, agave syrup, garlic cloves and season with salt and pepper
Place the salmon loins in this mixture and leave to marinate for 1 hour
Meanwhile, dice the avocado and the orange and chop 1/2 a onion. Mix in a bowl and add the chopped coriander and season with salt and pepper
Arrange the marinated salmon on a baking tray and bake for 15 minutes at 180ºC
Serve the salmon and place the avocado and orange salad on top.
Enjoy your meal!
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